Fri./Sat./Sun. Aug. 28-30, 2026 Portland ME to S. Freeport ME 15 miles and 2.2 hours
Overcast morning. Slight 20% chance of rain. Nothing showing on radar on my weather apps. No hurry to leave but as soon as we dropped the lines a light drizzle started. Didn't last long but a harbinger of an interesting morning to come. Quick 2-hour trip basically just following the shoreline northeast in protected waters to South Freeport. We're in the Casco Bay region. Somewhat protected by scenic, rugged islands and outcrops making it the start of a favorite cruisers gunkholing area as we head north. Trick is finding an anchoring area with shallow water, good holding, limited lobster traps and/or mooring balls, and giving protection from changing winds. Decided a mooring ball at Brewsters Marina in South Freeport would be best for our 3-night stay.
Flat calm seas the whole way up made it easy to spot the smattering of lobster pots. As we were approaching Chebeague Island we noticed what we thought were buoys that kept disappearing underwater. Finally realized they were seals. Surfacing, sticking their heads up for a look about and then diving. Still haven't seen a single whale on the trip. Not sure where all these whale watching boats are taking people. Anyway, as we're passing by the opening between Long Island and Little Chebeague Island I'm looking over to my starboard to spot a cove that's supposed to be a nice anchoring area. It is weird. There is a thick fog bank covering that entire area. We're making fun of the people anchored there who aren't moving due to the fog. " If they only knew they could cruise a mile out into open water and have these clear conditions we've had since leaving Portland".
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| Fogbank hanging over the cove |
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| Moving out to this Windjammer boat at anchor in deeper water |
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| Then starts to quickly dissipate about the time it reaches the ship |
As they say - Karma's a bitch! Not 10 minutes later we're looking at what appears to be a fogbank straight ahead. We get closer and closer until it finally envelopes us. Reduce speed, navigation lights on, radar on. We slowly work our way towards Freeport. Constant watch using our navigation apps to keep us headed in the right direction. Surprising how easily you can get disoriented with no visual references. Martha on lookout to guide us around any lobster trap buoys. I'm monitoring for AIS signals, radar blips for nearby islands, rocks and other boats.
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Looks like a decent day .... except for those funny clouds on the water to the right of the island. Exactly where we need to go |
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| Looking much more ominous as we get closer |
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| Yup, we're gonna get stuck in some fog!! |
Tricky entrance into Harraseeket River passing Pound of Tea Island (so named because it was the price paid to the Native Americans for the nearby lands). Thankfully the fog eased up slightly as we enter the harbor area. Easy grab of the mooring lines and we're all set. Wind is being fickle today. None earlier but now blowing 10-15 and constantly changing direction. We seem to have pointed in every possible direction. More weirdness all afternoon as we watch fog roll in and disappear at least half a dozen times in a 3-hour period. By evening weather is breaking, and clearer skies are beginning to shine through.
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| Pound of Tea Island. Sharp 90-degree turn as you pass next to it. |
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| Picking up our mooring ball as the fog continues to lighten |
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| Then the fog was all gone as we swung around and looked at the marina |
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Fog rolling back in across the harbor AGAIN!!
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| Can't see the sun go down since it's behind the trees but it did a nice job on the clouds |
Saturday, we woke up to clear skies, sunshine and cool. Got down to 58 overnight so good sleeping weather. Should warm up nicely to mid 70's. Take our time with breakfast. Cook up a couple of eggs and finish off those Standard Bakery pastries from Portland. Then finally get around to uncovering and launching the dingy since there's no launch service here. We've been needing some fuel in the dingy and have been waiting for a dock with Marine-Tec Ethanol Free gas. Finally found it here, so topped off the tank. Tie up at the dingy dock and hope we won't be sitting in mud when we return at low tide. Graphs show an almost 10' tide swing here. We watch the folks pouring into Harraseeket Lunch and Lobster on the waterfront. Open every day but only from 11AM until 4PM. Not near enough parking. Cars are lined all the way up the street. Lobster rolls obviously, but they also have a lobster pound. Pick one out and they'll steam it for you right there. We'll give them a try tomorrow. Uber finally arrives to take us into town which is about 3 miles away. Freeport is home to L.L. Bean. They originally started as a shoe manufacturer which was the primary industry in town at the turn of the century. He decided to diversify into outdoor clothing and opened a small retail store. The rest is history. Headquarters still here along with a huge retail complex. Over the years more retail outlets have opened stores making the town a shopping destination. Back at the boat we watch as the last of the full moon crosses the evening sky.
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| Returning from town the tide is out, land is exposed, but we're still floating. |
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Safety First! Putting on the inflatable life jacket.
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| Moonrise over the water. |
Nothing much on the agenda for Sunday. Overcast day with threatening sprinkles most of the day. They only materialize occasionally. Gives us an opportunity to take the dingy over to the marina docks. Exchange a few books at the marina office then head to Harraseeket Lunch and Lobster for a late lunch. They have a pretty varied sandwich menu, but the obvious star of the show is lobster. Got to see their large holding tanks, scooped out a netful for us to see and even grabbed a jumbo out of the tank so we could see a big one. Opted for the lobster rolls. Who wants to mess with all that work of a live one when you can just sit back, eat and enjoy? Meat was incredibly tender - perhaps do to having them live and fresh on site to start. Finished that up with a dingy ride around the harbor. Big yacht pulled in yesterday and I wanted to take a look. Last of the day spent discussing options for tomorrow's trip, doing some reading and generally just chilling. Brought back a homemade whoopie pie (Maine's state treat) to the boat for dessert. Not an actual pie. It's two chocolatey cake rounds with a massive amount of cream filling between. As they say: When in Maine - eat like a local.
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| Had to look it up after many wrong guesses. So. Free. Me. - South Freeport Maine |
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| Scooping up a net full of very lively "bugs" from the lobster tank |
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| Lobster rolls Maine style - light mayo dressing |
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Goodly number of lobster boats like these throughout the harbor. Mega yacht Legacy in background. 2003 127' Burger. $8.5MM. |
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| Journey for August 28, 2026 |